How to make purple sweet potato milkshake

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  1

  Peel the purple sweet potatoes, cut them into thin slices, and put them in the steamer. The milk is ready. You can also use coconut milk, almond milk, etc. instead;

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  2

  Steamed purple sweet potatoes;

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  3

  Pour the purple sweet potato and milk into the broken wall food processor cup. The amount of milk can be adjusted according to the thickness of the milkshake you like;

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  4

  Just use the "milkshake" program;

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  5

  After a few minutes, it will become a purple sweet potato milkshake and pour it into a cup;

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  6

  Sprinkle an appropriate amount of dried nuts and raisins. If you like sweetness, you can top it with honey, condensed milk, etc.; if you use coconut milk, almond milk, etc., you can ignore it.

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  7

  Purple sweet potato milkshake is delicate, smooth, nutritious and delicious!

Tips

1. Cut the purple sweet potato into thin slices and steam for a few minutes until cooked;
2. Although the heated broken-wall food processor can cook milk, using too much will cause the bottom to burn or the pot to overflow. To avoid accidents, it is safer to steam the purple potatoes in advance and then beat them;
3. If you don’t like sweet food, just use pure milk. If you like sweet food, you can add sugar to make a milkshake or add honey, jam, etc. to the finished product to increase the sweetness; or use sweet drinks instead of milk.