-
1
Prepare soybeans and barley. -
2
Wash the soybeans and barley and soak them in cold water for about 5 to 8 hours. No need to soak. -
3
Wash the Poria cocos. -
4
Pour the soaked soybeans, barley, and soaking water into the soymilk machine. -
5
Pour the Poria cocos into the soy milk machine. -
6
Add appropriate amount of hot water to the point between the upper and lower water level marks. -
7
Put the machine head into the cup body and plug in the power cord. -
8
The soymilk machine is powered on. If you operate it directly on the machine, select the "Hot Beverage Area" and then select the "Dry and Wet Beans" button to start. The production time takes 25 minutes. -
9
After the preparation is completed, it is ready to be served and enjoyed.
Tips
1. The time for soaking soybeans and barley is not the same. This time I soaked them at night and processed them in the morning.
2. If you make a reservation, use dry beans. Soybeans and barley do not need to be soaked.
3. During the production process of the machine, the temperature is high and water vapor comes out of the mouth of the cup. Please do not get too close to prevent burns.